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Domaine Drouhin Oregon Dinner

September 24th 2016
Time: 6:30 pm
Location: McMenamin's Cafe Zeus

Hosts: Atwood
Location: McMenamin's Cafe Zeus in the Crystal Hotel and Ballroom, 303 SW 12th Avenue, Portland, OR 97205
 
Click here to register online.
Click here for a printed registration form.
 
$100 Members / $120 Non-members
Limit 16

June 28, 2014 was the last time we tasted DDO (at Huber’s).  We tasted 7 vintages back then and the 3 we are having at this event came in #1, #2, and #3 group favorites in 2014. It will be interesting to see how they are developing.
 
Dana Atwood went to high school with Ashley Tidwell, the Wine Educator for the McMenamim’s chain. When we asked which restaurant could serve the best meal for one of our events, Ashley immediately referred us to Café’ Zeus.
 
Café Zeus’ menu features local ingredients and the well-trained waitstaff provides a comfortable and welcoming guest experience. The menu changes frequently and at the will of the chef. So the menu below is conceptual and may not be exactly the same on September 24th.  The wines will remain the same:
 
NV      Bereche & Fils Brut Reserve                          
Grand Cru Champagne
Fresh Olympia Oyster Shooters
 
2010     Joseph Drouhin Chassagne Montrachet
Embazeles Vineyard 
Scallops w/ Artichoke Hearts, Castelvetrano Olives, and Fennel Pollen
 
Served Family Style:

2000     Domaine Drouhin Willamette Valley
Wood Fired Pork Chop w/ Wild Mushrooms
 
1998     Domaine Drouhin Willamette Valley
Duck Breast w/ Raisins & Egyptian Lentils
 
1996     Domaine Drouhin Willamette Valley
Flat Iron Steak w/Arugula Chimichurri



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