WFSO Calendar
Bastille Day
July 13th 2019
Time: 6:00 pm
Location: Stinson / Erdman Residence
6920 SW Windemere Loop
Hosts: Stinson/Erdman
Click here to register online
Click here for a printed registration.
$85 Members, $105 Guest
Limit 18
Bring out your "chicken hats" and join the WFSO’s annual Bastille Day Fete with “affordable” French wine and a casual dinner in the backyard of the Erdman/Stinson home.
Bastille Day marks the end of the French monarchy and the beginning of the French Revolution exactly 250 years ago in 1789. In 1880 Bastille Day was proclaimed a French national holiday. In France, most folks take Bastille Eve off and celebrate with festive balls and brilliant displays of fireworks – we will celebrate with tasty food and wine!
Our returning chef, Yvonne Smith, has put together a lovely menu for a warm summer day and Bob Liner, Galaxy Wines has provided an outstanding list of wines (some old favorites and some new additions) to go with the food. A special opportunity to order wines will again be offered at the event.
Appetizers
Trio de Toasts avec Steak Tartare, Thon Poele, et Crevettes au Safron
(Trio of Toast Points with Steak Tartar, Seared Tuna, and Saffron Prawns)
Dom. de Fontasinte Rose Gris de Gris 2018
Dom. du Salvard Sauvignon Blanc Unique 2018
Main
Coq au Vin with Accompaniments
Jean Fillard Beaujolais Villages 2017
Dom. de Beaurenard Rasteau 2017
Ermitage Pic St. Loup Rouge Tour de Pierre 2016
Dessert
Crème Brulee
Ch. Le Haue Borie Monbazillac 2014
Glasses will be provided, but guests may want to bring 2 or 3 large bowl glasses for a better tasting experience.
Time: 6:00 pm
Location: Stinson / Erdman Residence
6920 SW Windemere Loop
Hosts: Stinson/Erdman
Click here to register online
Click here for a printed registration.
$85 Members, $105 Guest
Limit 18
Bring out your "chicken hats" and join the WFSO’s annual Bastille Day Fete with “affordable” French wine and a casual dinner in the backyard of the Erdman/Stinson home.
Bastille Day marks the end of the French monarchy and the beginning of the French Revolution exactly 250 years ago in 1789. In 1880 Bastille Day was proclaimed a French national holiday. In France, most folks take Bastille Eve off and celebrate with festive balls and brilliant displays of fireworks – we will celebrate with tasty food and wine!
Our returning chef, Yvonne Smith, has put together a lovely menu for a warm summer day and Bob Liner, Galaxy Wines has provided an outstanding list of wines (some old favorites and some new additions) to go with the food. A special opportunity to order wines will again be offered at the event.
Appetizers
Trio de Toasts avec Steak Tartare, Thon Poele, et Crevettes au Safron
(Trio of Toast Points with Steak Tartar, Seared Tuna, and Saffron Prawns)
Dom. de Fontasinte Rose Gris de Gris 2018
Dom. du Salvard Sauvignon Blanc Unique 2018
Main
Coq au Vin with Accompaniments
Jean Fillard Beaujolais Villages 2017
Dom. de Beaurenard Rasteau 2017
Ermitage Pic St. Loup Rouge Tour de Pierre 2016
Dessert
Crème Brulee
Ch. Le Haue Borie Monbazillac 2014
Glasses will be provided, but guests may want to bring 2 or 3 large bowl glasses for a better tasting experience.